Banquet Buffet Menu
Minimum of 25 adults or the difference will be charged.
All packages come with bread, salad, pasta, vegetable, potato, coffee & tea
Please read our "Frequent Questions Asked" page
Banquet Buffet Packages
Choice of One Entree - Add additional $4 charge per person if your choice of entree is only beef. Please scroll down to see entree choices.
*Price per person $22.00
Choice of Two Entrees. Please scroll down to see entree choices.
*Price per person $26.00
Choice of Three Entrees. Please scroll down to see entree choices.
*Price per person $30.00
Please Note: If you have a 2 or 3 item buffet and you have two beef choices,
there will be a $4 per person upcharge for that package.
Entree Choices
Chicken Parmigiana – topped with marinara & melted mozzarella.
Chicken Marsala – sautéed in a Marsala wine with capers & mushrooms.
Stuffed Chicken Breast – sliced chicken breast stuffed with spinach, mushrooms, artichoke hearts & topped with a creamy cheese sauce.
Chicken Florentine – served with white wine & garlic or creamy Alfredo.
Tequila Lime Chicken – strips of tender chicken in a creamy cheese sauce with scallions, jalapeños, tomatoes and a touch of tequila & lime.
Tilapia – broiled tilapia with sautéed spinach, tomatoes & capers in lemon, white wine & garlic.
Baked Scrod – with lemon, butter & bread crumb topping.
Sole Almandine – with lemon, Chablis & slivered almonds.
Baked Stuffed Tilapia – with our own seafood stuffing topped with Hollandaise.
Home-Style Yankee Pot Roast – tender as can be and topped with beef gravy.
Rolled Roast Sirloin – served in au jus with horseradish cream sauce on side.
Marinated Grilled Flank Steak – marinated in olive oil, garlic, thyme, basil & black pepper.
Roast Pork Loin – with mushroom gravy.
Honey Glazed Ham – topped with pineapple rings.
Sausage & Peppers – in a marinara sauce.
Prime Rib, Filet Mignon, Baked Stuffed Shrimp, Surf & Turf are also available at market price
Dessert
*Price per person
Salads Choices
Garden Salad or Caesar Salad
Potato Choices
Crispy Seasoned Potatoes or Garlic Mashed
Vegetable Choices
Fresh Steamed Broccoli with Garlic Butter, Garden Vegetable Medley or Green Beans Almandine
Pasta Choices
Penne Ala vodka, Baked Ziti, Ziti Marinara, Pasta & Beans, Tortellini Alfredo or Penne Prima Vera.
Appetizers
With one of our buffet packages, to add any appetizer, price per item/per person is $3 each.
Cold Appetizers
International Cheese & cracker platter - Served with garden vegetables & fresh fruit.
Shrimp Cocktail (Market Price)
Hot Appetizers
Stuffed mushroom caps
Fried Calamari
Sicilian Calamari
Eggplant Rollatini
Buffalo Wings
Chicken Tenders
Buffalo Chicken Tenders
Fried Zucchini
Buffalo Bread
Fried Mozzarella
Potato Skins
Children 8 - 12 half price. Children 7 and under $7.00 each.
(Please bring to our attention any children that will be attending or we will cook for all adults and you will be charged for all adults.)
If there is something that you do not see on this menu, please ask. We will do our best to accommodate.
$200.00 non-refundable deposit is required to hold banquet room.
$400.00 non-refundable deposit is required during the month of December.
*All deposits are deducted from total of final bill.
*Prices do not include 20% room charge or applicable sales tax. Prices are subject to change.
Please go to our "Frequent Questions Asked" page
From the Bar
We do not have a drink package. We only charge by consumption.
We will set up a station of soda, wine, beer, etc. Please see below.
Pitcher of soda $7
Pitcher of juice $8
Non-alcoholic punch $65
Alcoholic punch $85
Pitcher of mimosa $25
Champagne $25 per bottle
Bottle of house wine $55 (pino/chard/cab)
Bottled beer (price of domestic vs imported)